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Monday, May 9, 2016

Stuffed Bacon Wrapped Chicken


I saw this on FB and decided that I would make it.  Easy peasy recipe and not much work at all to create as great dinner that the whole family will love.  Well let me rephrase that...my daughter requested that her chicken not have bacon on it.  LOL  Michael Symon would say "who doesn't love bacon, bacon makes everything better".    HMM my daughter doesn't agree.  :)


6-8 boneless chicken breast (pounded)
6-8 oz ricotta cheese
small bunch of fresh parsley chopped
12-16 slices of bacon
salt and pepper

Preheat oven 450° and line a baking sheet or cookie sheet with parchment paper (easy clean up)
Pound out the chicken breasts then spread ricotta on them then sprinkle with parsley, salt and pepper.  Roll up then wrap bacon around to cover, you will need 2 pieces per breast (unless the are small).
Place in oven and cook for about 40 minutes until bacon is crisp and chicken in done.
Serve and enjoy with your favorite sides

Thanks for stopping by, have a great week and Always Remember to Find the Time to Do ALL the things YOU L♥ve.
Donna

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