I made this for my Monday Work Treat. Another I found on Pinterest that looked really yummy and was a had to try recipe.
adapted from here
Ingredients2 cups + 1 tablespoon flour (270 grams)
1 3/4 cups icing/powdered sugar (218.75 grams)
2/3 cup whole cream (150 ml) (heavy cream or whipping cream)
7 tablespoons butter melted (100 grams)
zest of one lemon
1 teaspoon vanilla (5 grams)
2 teaspoons baking powder (10 grams)
1/2 teaspoon salt (2.85 grams)
Here is its before the Powdered Sugar
In a large bowl beat on medium speed eggs and sugar (powdered/icing sugar) until light and fluffy,
Melt butter and let cool completely.
Grate the peel of one lemon.(zest)
In a medium bowl whisk together flour,baking powder and salt, then alternating with the cream gently fold into egg mixture with a spatula, keep folding until mixture is combined, gently fold in lemon peel, vanilla and melted butter, pour into prepared pan and bake for approximately 40-45 minutes. Let cool, then dust with powdered/icing sugar. Enjoy!
Thanks for stopping by, have a wonderful week and Always Remember to Find the Time to DO ALL the things YOU L♥ve.